khachsanthanhdong.com
Ingredients: For 6-8 servings (1kg = 2,2 lb)
– 1kg pork trotters (pig’s front feet)
– 1kg beef shank
– 1kg beef/pork bone
– 1kg rice vermicelli noodle
– 5 stalk lemon grass
– 1tbsp minced lemongrass
– 1tbsp minced garlic
– 1tbsp minced shallot
– 1tbsp chili powder
– fresh greens: herbs (mint, Viet mint rau ram, Thai basil), bean sprout, banana blossom, shredded lectuce/ cabbage, split water spinach etc.
– lime, sugar, salt, fish sauce
– 2 tbsp Vietnamese shrimp sauce (mam ruoc)
-Optional: blood cubes, Vietnamese shrimp patties, Vietnamese ham
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“Don’t think twice it’s alright”
“A morning song”
“Sparrow sparrow”
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Web site: https://https://khachsanthanhdong.com
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Tiêu đề video: How to make BUN BO HUE – Vietnamese Spicy Beef Noodle Soup | Helen's Recipes
Độ dài: 00:10:20, Ngày đăng: 2012-03-25 05:44:31
Tác giả: Helen’s Recipes (Vietnamese Food)
Link gốc: https://www.youtube.com/watch?v=eOmQbJljnqE
This is exactly what I need right now. 🤤 It would be perfect for this weather. Looks soooo good. Thanks for sharing. 🥰
Thank you for the thoughtful video..Love and respect!
Has anyone tried this in an instant pot?
how to adjust the shrimp paste if I buy the beef stock (1L)?
I LOVE Vietnamese food, and love to cook it, but the largest problem is finding the ingredients. Edit: I love the music!
Ima try this 😋
today is the day i make bun bo hue i learn fast 🥰 ty
Thiếu quả thơm
what is that smasher thing you used to smash the lemon grass..I need one
How to make simple but delicious bone noodle soup.https://youtu.be/kiHcA4Do_6M
Very disturbing song, feel like throwing hot pan to the singer's face.
The 713 people who dislike dont deserve to be near a Vietnamese kitchen.
Can you turn off the music
No music pls
She just got an updated version of this amazing dish ! Check this out if you haven't ! xD
https://www.youtube.com/watch?v=qWK_HYlKrAA
Cám ơn em ,rất ngon . nhưng em mở nhạc lớn quá nên hơi khó nghe !
Honestly I think that Bun Bo Hue is so UNDERRATED! Pho, on the other hand, is OVERRATED
Hi Helen, im about to start making this delicious looking soup I have high hope for it! I wanna know tough, how many Bon bu hue cube mix did you use?
Such strange background music.
great recipe, music is un fitting
ughhhh missing this one
I can't bear to see the flavours wasted with the 5 minutes of boiling you do at the start of this and pho video! As a home cook, I see those pieces of flavour/"impurity" as authentic stock instead of 2-minute beef stock from Maggi.
I'm missing Pho,Banhart missing,and Coffee. 😍🤩
Yum
Very informative, great recipe, thanks for sharing 👌💕
Looks good! Makes me want to eat it.
Thank you for sharing the recipe!! very helpful!
Cam on em. Ngon thật
This looks phenomenal! Thanks so much, I can’t wait to cook it myself x
Thanks! I was looking for this.!
Turn off the annoying ass song in the background
I'm watching this with no intension to make it but to better appreciate having it from restaurants
I sometimes enjoy a nice bowl of this noodle at a nearby restaurant in Yokohama, Japan.
Thanks to this excellent video clip, I now know how it is cooked and how to pronounce it with the right tones. BTW, your "itadakimasu" sounds rally natural and authentic.
Thanks for sharing. 👍
Your recipe seems simple to make and delicious. 😃
But, your sweet lovely voice was drowned out by the music… 😔
Chuc em nam moi an khang thing vuong, van su nhu y😀
Thanks for the video
I'll definitely try this. I love Vietnamese. I was gonna go to Vietnam but had to cancel cos of COVID… so unlucky.
I just finished cooking and it tastes sooooo good. My first time and you helped me make it so perfect.
Even though 100% Vietnamese background, I never had learnt how to make traditional viet foods made by my parents, so thank you