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Ingredients: For 6-8 servings (1kg = 2,2 lb) – 1kg pork trotters (pig’s front feet) – 1kg beef shank – 1kg beef/pork bone – 1kg rice vermicelli noodle – 5 stalk lemon grass – 1tbsp minced lemongrass – 1tbsp minced garlic – 1tbsp minced shallot – 1tbsp chili powder – …

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